Vol 26, No 1-2 (2011)

Food Sovereignty in Southeast Asia

Table of Contents

Notes from the Guest Editor

Food Sovereignty: Debates and Directions
Dominique Caouette
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1-6

Notes from the Editor

Food Sovereignty and Human Security in Southeast Asia
Maria Ela L. Atienza
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7-10

Introduction to Food Sovereignty

Kheira Issaoui-Mansouri
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11-21
Soha Farouk, Laura Cliche
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22-48
Marie-Josée Massicotte, Claudia Beaudoin, Thomas Bernier- Villeneuve, Jessica Brousseau
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49-67

Articles

Tran Thi Thu Trang
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68-88
François Fortier
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89-120
Denis Côté, Laura Cliche
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121-152
Oscar A. Gómez S.
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153-182
Dominique Caouette, Julien Vallée, Lindsay Long
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183-222

Workshop Synthesis

Miguel Paolo P. Reyes
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223-251

Research Notes

Lesley Potter
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252-263
Douglas Kammen
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264-273
Maria Helen F. Dayo
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274-284
Alternate Forum for Research in Mindanao (AFRIM)
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285-294
Hazel Arandez-Tanchuling
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295-311
Mary Ann Manahan
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312-323
Christine Bonnin, Sarah Turner
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324-340
Christine Gibb, Justin Veuthey
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341-360
Benedicto Q. Sánchez
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361-377
Joel F. Ariate Jr.
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378-382

Perspectives

Genetic Resources Action International (GRAIN)
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383-396
Marita P. Rodriguez
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397-406
Danilo Carranza
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407-413
Errol Ramos
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414-421
Bert Peeters
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422-434
Vicente Fabe
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435-441
Larry M. Pamugas
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442-446
Esperanza “Pangging” A. Santos, Margie Lacanilao (SARILAYA)
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447-451
Southeast Asia Regional Initiatives for Community Empowerment (SEARICE), Laura Cliche
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452-465
Mary Ann Manahan, Focus on the Global South
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466-481

Feature Review

Efe Can Gürcan
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482-496

Reviews

Rosanne Rutten
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497-503
Armando Malay Jr.
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504-508
Athena Lydia Casambre
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508-512

Acknowledgment

Acknowledgment
 
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