Table of Contents
Articles
| The Uptake of SO2 and NO2 by Plants | |
| Clementina Esguerra, Evangeline Santiago, Nellie Aquino, Mario Ramos |
| Agricultural and Food Processing Wastes as Potential Substrates in Microbial Protein Production: Chemical Analysis | |
| R. G. Lorica, F. R. Uyenco |
| Trimethylamine Formation in Fillets of Yellowfin Tuna as an Index of Freshness: Variation With Storage Time and Temperature | |
| G. Esparaz, G. J. B. Cajipe |
| Pastillas De Leche from Cow’s and Carabao’s Milk | |
| Rosita Rana-Parducho |
Review
| Environmental Mutagens | |
| Clara Lim-Sylianco |