AGALOOS, Loren E.. The Possibilities for Pan de Sal and Filipino Food. Humanities Diliman: A Philippine Journal of Humanities, [S.l.], v. 19, n. 2, dec. 2022. ISSN 2012-0788. Available at: <https://journals.upd.edu.ph/index.php/humanitiesdiliman/article/view/8806>. Date accessed: 01 sep. 2025.