Lubricant properties of the polyol from the seed oil of Lonchocarpus sericeus
Abstract
Oil was extracted from the seed of the Lonchocarpus sericeus using hexane in a soxhlet extractor. The oil was characterized and used for the synthesis of polyol via epoxy ring opening reaction with 2-ethylhexanol. The structural characterization of the polyol was confirmed using FTIR and 1HNMR. The GC analysis of the oil of L. sericeus revealed C18:3 and C18:1 fatty acid as the dominant fatty acids present in the oil. The polyol had hydroxyl value of 182.10 ± 0.20 mg KOH/g, a copper strip corrosion value of 1A and a flash point of 280.00 ± 1.20oC. The synthesis and lubricant properties exhibited by the polyol suggested that the seed oil of L. sericeus can be chemically modified and employed as a starting material for lubricantproduction.
How to Cite
ADEWUYI, Adewale; ODERINDE, Rotimi A..
Lubricant properties of the polyol from the seed oil of Lonchocarpus sericeus.
Science Diliman: A Journal of Pure and Applied Sciences, [S.l.], v. 24, n. 2, may 2013.
ISSN 2012-0818.
Available at: <https://journals.upd.edu.ph/index.php/sciencediliman/article/view/3692>. Date accessed: 01 sep. 2025.
Issue
Section
Articles
Keywords
Epoxidation, fatty acids, Lonchocarpus sericeus, lubricant, polyol
Submission of a manuscript implies: that the work described has not been published before (except in the form of an abstract or as part of a published lecture, review, or thesis); that it is not under consideration for publication elsewhere; that its publication has been approved by all co-authors, if any, as well as by the responsible authorities at the institute where the work has been carried out; that, if and when the manuscript is accepted for publication, the authors agree to the automatic transfer of the copyright to the publisher; that the manuscript will not be published elsewhere in any language without the consent of the copyright holders; that written permission of the copyright holder is obtained by the authors for material used from other copyrighted sources; and that any costs associated with obtaining this permission are the authors’ responsibility.
